Epcot Food and Wine Fest Offers Vegan & Vegetarian Options

Dole Whip at Disney

Photo courtesy of Disney

Every year, foodies from across the country (and beyond) converge on Orlando, Florida, for the famous Epcot International Food and Wine Festival. The park’s 11 nations offer different culinary creations, so visitors can eat their way around the world.

The annual event is becoming increasingly veg-friendly, with multiple vegetarian and vegan options available this year.

Vegetarian selections are labeled as such (as are gluten-free items), and there are a whole host of options, from Ravioli alla Caprese in Italy to Soufflé de Yuca in the Dominican Republic. Most of the desserts are also vegetarian, a Disney spokesperson told Latest Vegan News.

For vegans, there’s the Vegan Moussaka in Greece, the Vegan BBQ with Steamed Rice and Cucumber Kimchi in Korea, and Disney’s famous Dole Whip in the refreshment port, all of which are 100% plant-based. A spokesperson told Latest Vegan News that the moussaka was “a big hit this year.”

The Epcot Food and Wine Fest ends on Monday (November 16) so there’s still time to sneak in a quick weekend trip if you’re in the area!

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Hannah Sentenac, Editor-in-Chief

Hannah Sentenac, Editor-in-Chief

A wizard of words, lover of all living things and vegan mac 'n cheese master, Hannah is the Editor-In-Chief and Founder of LatestVeganNews.com. Her writing has appeared in Live Happy magazine, the Miami New Times, OneGreenPlanet.com, MindBodyGreen.com, and numerous other publications and websites. She's obsessed with Cocowhip, Just Mayo and Dandies marshmallows, and is totally addicted to the outdoors. You can reach Hannah directly at hannah.sentenac@gmail.com.

1 Response

  1. susan sentenac says:

    Any hope of getting that moussaka recipe???

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